It’s official. We’ve fallen in love with the almighty vegan burger this Veganuary.
They serve up all the deliciousness of a juicy burger whilst staying animal-friendly. So, you get your burger fix and do your bit for the environment and your bod at the same time. Gold medal over here, please.
Plenty of tastecard restaurants are serving up the goods when it comes to vegan burgers. And we’ve rounded up a few that we reckon you should add to your list.
The Smoky Beet from Frankie and Benny’s
Soya, beetroot & tomato patty plus lettuce and gherkin with vegan mayo (obvs).
We’ll just wait for you to stop drooling.
The Spicy Chickpea Burger from Café Rouge
Chickpea, pepper and sweetcorn burger with sesame seed crumb, baby gem lettuce, plum tomato and red pepper tapenade in a soft sourdough bun.
Treat for the ears, eyes and belly.
The Vegan Burger from Ed’s Diner
The Moving Mountains B12 burger’s made with plant protein, mushrooms, coconut oil and beetroot, herbs and spices. Topped with vegan cheese, BBQ sauce, guacamole, salsa, jalapenos, lettuce and tomato.
A whole lotta ingredients and a whole lotta flavour.
So, what are you waiting for? tastecard today.
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